You’ll love this simple, protein-packed, guilt-free version of “ice cream”!
|3||tablespoons Jif Chocolate Peanut Powder|
- Slice 3 ripe bananas and freeze overnight
- Add frozen bananas to a food processor and blend until creamy.
- Once creamy, add 3 tablespoons of chocolate peanut powder. Blend until the powder is fully mixed.
- Add your favorite toppings and serve immediately!
Calories: 131, Fat: 2g, Protein: 4g, Fiber: 4g, Carbohydrate: 34g