Dietary index scores and invasive breast cancer risk among women with a family history of breast cancer by Jon McLaren | Jun 13, 2019
Nut and peanut butter consumption and the risk of esophageal and gastric cancer subtypes by Jon McLaren | Jun 13, 2019
Dietary intake and breast cancer risk in black South African women: the South African Breast Cancer study by Peanut Institute | Mar 5, 2019
Red meat, processed meat, and other dietary protein sources and risk of overall and cause-specific mortality in The Netherlands Cohort Study. by Peanut Institute | Feb 5, 2019
