Association of Nut Consumption with Risk of Stroke and Cardiovascular Disease: The Million Veteran Program by spinsupport | Oct 5, 2021
Peanut Consumption and Risk of Stroke and Ischemic Heart Disease in Japanese Men and Women: The JPHC Study by spinsupport | Sep 10, 2021
Relationship Between a Plant-Based Dietary Portfolio and Risk of Cardiovascular Disease: Findings From the Women’s Health Initiative Prospective Cohort Study by spinsupport | Sep 10, 2021
The association between left ventricular hypertrophy and consumption of nuts, including peanuts, pine nuts, and almonds by Jon McLaren | Feb 2, 2021
