Plant-based diets for prevention and management of chronic kidney disease by Jon McLaren | Dec 4, 2019
The Potential for Plant-Based Diets to Promote Health Among Blacks Living in the United States by Jon McLaren | Dec 4, 2019
Plant-Rich Dietary Patterns, Plant Foods and Nutrients, and Telomere Length by Jon McLaren | Dec 4, 2019
Plant-Based Dietary Patterns, Plant Foods, and Age-Related Cognitive Decline by Jon McLaren | Dec 4, 2019
Effects of Low-FODMAP Diet on Symptoms, Fecal Microbiome, and Markers of Inflammation in Patients With Quiescent Inflammatory Bowel Disease in a Randomized Trial by Jon McLaren | Nov 5, 2019
