Role of plant protein in nutrition, wellness, and health

Year Published: 2019

Journal

Authors

Ahnen RT, Jonnalagadda SS, Slavin JL

Methods

This review looked at the potential of plant-based proteins to positively impact health and prevent disease.

Key Findings

Key Findings: Plant-based proteins offer nutritional benefits for those who consume them, which may include protection from cancer, diabetes, and metabolic syndrome.