Anti-allergenic effects of peanut sprouts extract in a systemic anaphylaxis food allergy mouse model

Year Published: 2019


Plant Foods Hum Nutr


WK Yang, DS Kim, E Son, YM Lee, DS Lee, HA Kim, YC Park, GJ Lee, SH Kim


In this study, scientists tested the effects of peanut sprout extract on inhibiting allergic and anaphylactic reactions in nice.

Key Findings

Key Findings: Results of the study showed that by sprouting peanuts for 3,5, or 7 days, the allerginicity was significantly reduced. More studies are needed in this area, however, since this was done in mice.